Ethics vs. Efficiency

As we drive through the rural Chinese country side visiting village after village, I notice a pattern within Chinese agriculture that is paralleled in Chinese culture, and that is quite different from anything I’ve experienced in America. They literally use everything —  and between rice paddies are planted to soy and the medians between roads …

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One Last One on Food Waste

I have to bring this series of diatribes about food waste to a close, but there was one more thing that I wanted to write about when I started this thread six weeks ago. I’m reminded of a fascinating talk I heard from the former Vice President for Sustainability at Wal-Mart Stores Inc. It was …

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More Waste

We’ve been on a run of blogs focused on food waste. The topic can’t help but bring up memories of my Nana, an obsessively frugal woman whose closets always contained at least fifty rolls of toilet paper purchased with triple coupon savings at her neighborhood Publix supermarket. Although she never did, I imagine my Nana …

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Waste (at last)

So finally after last week’s silliness and the week before that’s semi-seriousness I want to circle back to the week before that’s deadpan no-foolin’ serious talk about the moral dimensions of food waste. I’ll start by apologizing to anyone who might have been offended by the sarcasm or by the flippancy implied by the way …

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Kale Field

Well I promise to get back to the serious talk about food waste sometime, really, I do. John Zilmer’s comment to the first blog on food waste has already made a few points I thought that I might get around to sooner or later, so if you are itching for something more pensive I’d recommend …

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Food Waist

So picking up right where we left off last week, I’m going to loop back to the week before last when we were wringing our hands about our own pointy headedness at the 4th Annual Food Justice Workshop. Galen Martin was one of the pointy-headed academics who showed up all the way from Eugene, Oregon …

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What a Waste!

Here we are as usual, a day late and a dollar short on the latest hip fad in food ethics. That, of course, would be food waste. We are so dang slow on this one that the U.S. Department of Agriculture has beaten us to it, having announced a major initiative on curbing food waste …

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